Tamping is the method of compacting floor espresso beans in a filter cup earlier than use. Tamping evenly distributes the espresso beans and firmly packs them into the cup. That is wanted to gradual water circulation via the filter cup, let water spend extra time involved with the beans and move via the beans evenly. Tamping extracts extra taste into your cup. For severe espresso drinkers, Zoie + Chloe’s espresso tamper is a should have.
Zoie + Chloe Stainless Steel Espresso Coffee Tamper – 58mm Flat Base