Tamping is the method of compacting floor espresso beans in a filter cup earlier than use. Tamping evenly distributes the espresso beans and firmly packs them into the cup. That is wanted to sluggish water circulation by means of the filter cup, let water spend extra time involved with the beans and move by means of the beans evenly. Tamping extracts extra taste into your cup. For critical espresso drinkers, Zoie + Chloe’s espresso tamper is a will need to have.
Zoie + Chloe Stainless Steel Espresso Coffee Tamper – 49mm Flat Base