Description
- FLAVOR FIRST: We supply all our espresso to attain particular style notes. Our Medium Roasted Coffee tastes of Brown Sugar, Purple Fruit (Strawberry), and Hazelnut with a balanced and spherical physique.
- ALWAYS FRESH: The espresso you are having fun with proper now, was solely just lately harvested from our favourite espresso farms. We additionally ship Amazon small portions to make sure most freshness.
ABOUT US
The Coffee Bros. creators and brothers, Dan and Nick dropped at life 4 traditional blends to please all style palates- Mild, Medium, Darkish and Espresso roasts. What makes Coffee Bros. totally different from massive field manufacturers is that they observe their ethically-sourced coffees from farm to roaster. The inexperienced beans are harvested and bought through the present and optimum season and are despatched in GrainPro baggage to maintain the inexperienced beans fully sealed in order that no odors, mildew, or moisture can seep into the beans on their journey. Among the many many different differentiators, each brothers agreed early on that they’d by no means over roast their beans (say goodbye to overly bitter espresso). Unbeknownst to customers, most espresso available on the market is over roasted and burnt which signifies that the pure style notes of the beans are masked.
MEDIUM ROAST BLEND DESCRIPTION
A wonderfully balanced, spherical physique bean, with the correct quantity of sweetness, nuttiness, and tanginess to get your day going. This Medium Roast Coffee is for these on the lookout for a middle-of-the-road espresso that achieves all the traditional and anticipated taste notes, together with sudden hints of brown sugar, juicy strawberry, and hazelnut.
BLEND DETAILS
ORIGIN: Brazil, Ethiopia, and Colombia
VARIETAL: 100% Arabica Coffee
ROAST LEVEL: Medium Roast Coffee
TASTE NOTES: Brown Sugar, Hazlenut, Purple Fruit
PROCESSING METHOD: Washed and Pure
SUGGESTED RECIPES (regulate to style):
Espresso Machine: 20g of finely floor espresso yielding 40g of liquid inside 30 seconds.
Pour over: 23g of Coarse/Medium floor espresso for each 350g (12.three ounces) of water. Whole brew time ought to final between 2.5 – three minutes.
Drip Machine: 60g of Medium/Effective floor espresso to 1 liter (33.Eight ounces) of water.
Coffee Bros., Medium Roast Coffee Beans, Whole Bean, 100% Arabica Coffee, Gourmet Coffee, Round & Balanced, 12oz
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