High Altitude Specialty Whole Bean Coffee Medium/Dark Roast

Café de Loja | AWARDED | High Altitude Specialty Whole Bean Coffee Medium/Dark Roast – Low Acid Single Sourced Connoisseur Beans – Finest Arabica Coffee Beans Coffee For Espresso, Chilly Brew and extra – 32 OZ

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  • 100% Arabica Whole Bean Coffee, Typica varietal with a Medium to full physique has a deep fruity taste. Excellent for all brewing strategies together with Pour Over, French Press, Expresso Machine, Turkish, Chilly Brew or a Conventional Drip Coffee Maker
  • Typical espresso could be very acidic which results in abdomen discomfort and long run tooth points. Our distinctive origin, Loja, harvests natural low acid espresso beans with antioxidant wealthy properties good in your well being and simple in your tummy.
  • Grown at 6233 ft above sea stage, our espresso beans are dense and flavorful, simply the correct amount of acidity to provide it a recent crisp style and hold a clean taste
  • espresso beans are packed and examined to make sure they’re free from pesticides, yeast, mould and mycotoxins whereas protecting freshness and attributes intact in your personal delight.
  • roasting course of is a mixture of conventional cupping by grasp roasters mixed with scientific sampling with a roast profile to make sure every batch maintains the identical constant taste you’ve grown accustomed to.


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