Blended for taste, every one of these espressos, Guatemala, and Brazil, have unmistakable body characters making the espresso more mind boggling in the glass than a solitary beginning varietal. The taste is sweet and all around coordinated and the body medium to full. The complete is cocoa-conditioned and exceptionally smooth with low sharpness. The slight caramelization of the regular sugars in the bean give this Medium-Dark espresso a touch of roastiness, while despite everything it holds its characteristic flavor character, giving it a sweet, charming trailing sensation. 100% Arabica Coffee, Non GMO.