100% Pure Ethiopian Guji Coffee Beans – Medium Roast with Winey Berry Flavors & Floral Aftertaste

What makes Ethiopian Guji Coffee Beans stand out from other coffee beans?
The Ethiopian Guji Coffee Beans are known for their balanced and sweet flavor profile, with a delightful tart citric acidity and a smooth mouthfeel. Grown in the Oromia region, these beans boast winey berry flavors and a delicate floral aftertaste that make them truly unique and a treat for coffee enthusiasts. Roasted to a medium roast level, these beans preserve their natural essence, delivering an exceptional and flavorful cup of coffee.

I absolutely love these Ethiopian Guji Coffee Beans! The flavor is unlike anything I’ve tried before – there’s this perfect balance of winey berry notes and a subtle floral aftertaste that makes every sip feel like an experience. The medium roast is perfect – not too strong, not too mild. It’s my go-to morning coffee now!

These Ethiopian Guji Coffee Beans are perfect for coffee lovers who want to experience the best of Ethiopian coffee. Whether brewing it as a morning espresso, enjoying it as a drip coffee, or crafting a pour-over, the beans bring out a rich depth of flavor with every brew. Thanks to their medium roast, they retain their distinct winey berry flavors and delicate floral aftertaste, making them ideal for any occasion—whether it’s a relaxing weekend morning, a quiet afternoon at the office, or after dinner with friends.

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Description

These beans are especially great for those who appreciate high-quality, fresh-roasted coffee with a unique profile.

☕ Flavor That Stands Out
The Ethiopian Guji Coffee Beans offer an experience that’s hard to match. Their winey berry flavors combined with a tart citric acidity create a profile that’s both bright and complex. This perfect balance is what makes these beans so appealing to coffee lovers. Whether you’re a fan of bold coffee or prefer something more nuanced, the delicate floral aftertaste adds a refreshing touch that lingers long after the last sip. This coffee is perfect for those who appreciate rich, flavorful brews.

🌿 Sourced from the Heart of Ethiopia
These beans are grown on the Kayon Mountain Coffee Farm in the Oromia region, known for producing some of the finest coffee in the world. Situated in the Guji zone, the farm benefits from a perfect combination of altitude, soil quality, and climate. The 300-hectare farm is run by Ismel Hassen and his family, who have been perfecting the art of coffee farming since 2012. By purchasing these beans, you’re not just getting exceptional flavor, you’re also supporting sustainable farming practices and a family-owned business.

🌟 Freshly Roasted for Maximum Flavor
Every batch of Ethiopian Guji Coffee Beans is freshly roasted to ensure the flavors remain vibrant and full-bodied. After roasting, the beans are immediately packed and sealed to preserve their freshness, meaning when you open the bag, you’ll get a coffee experience that’s as close as possible to what you’d expect at a high-end café. This attention to detail ensures that each cup is filled with the original flavors of the beans, offering a truly premium coffee experience.

🌱 100% Pure Ethiopian Coffee
These coffee beans are sourced directly from Ethiopia, the birthplace of coffee. They are 100% pure Ethiopian Guji beans, which means you’re getting the most authentic flavor possible. The natural terroir of the region shines through in the coffee’s profile, with the complex flavor notes of berries and floral undertones. If you’re a coffee connoisseur, these beans will allow you to taste the essence of one of the most renowned coffee-growing regions in the world.

🍇 A Unique Coffee Experience
The winey berry flavors in these beans are distinctive and set them apart from more traditional coffee beans. With each brew, you’ll discover layers of complexity and depth that evolve with every sip. The smooth mouthfeel and the bright acidity make this coffee not just a drink, but an experience. It’s ideal for those who enjoy light to medium roasts that pack plenty of flavors without being overpowering.

🏞️ Great for Special Occasions
The Ethiopian Guji Coffee Beans are an excellent choice for special occasions or when you just want to treat yourself. Whether you’re hosting a coffee-tasting session, having friends over for a weekend brunch, or simply enjoying a quiet moment by yourself, these beans are sure to impress. The distinct floral aftertaste and balanced sweetness make them perfect for pairing with desserts or as a refined beverage on their own. Elevate your coffee experience with this exceptional roast.

💡 Perfect for Coffee Enthusiasts and Adventurers
Coffee lovers know that quality makes all the difference, and the Ethiopian Guji Coffee Beans offer the best. Their freshly roasted nature ensures you’re getting the richest, most flavorful cup of coffee every time you brew. Whether you prefer a traditional drip brew or like experimenting with different coffee-making methods, these beans are versatile and can be used in a wide variety of brewing techniques. From pour-overs to French press or even a cold brew, you’ll enjoy the vibrant flavors in every cup.

🎁 A Thoughtful Gift for Coffee Lovers
Searching for a gift that will truly delight a coffee lover? The Ethiopian Guji Coffee Beans are a fantastic gift option for anyone who appreciates fine coffee. The unique flavor profile with winey berry notes and the floral aftertaste makes it a great choice for someone who’s passionate about high-quality brews. Packaged in a way that ensures freshness, this 16-ounce bag is a gift that keeps on giving—allowing the recipient to enjoy a premium coffee experience every time they brew.

Feature Description
100% Pure Ethiopian Guji Beans Sourced from the Oromia region, these beans are grown in the Guji zone, providing an authentic, pure coffee experience.
Medium Roast The beans are roasted to a medium roast, balancing the acidity and sweetness for a flavorful cup with a smooth mouthfeel.
Winey Berry Flavor The coffee has winey berry flavors, offering a unique taste experience that is bright and full of complexity.
Floral Aftertaste The beans finish with a delicate floral aftertaste, adding a sophisticated layer to the flavor profile.
Freshly Roasted & Sealed To ensure maximum freshness, the beans are freshly roasted and immediately sealed in packaging to preserve the flavor and aroma.
16 Ounce Package Each package contains 16 ounces of premium Ethiopian coffee, perfect for multiple brews or sharing with others.
Ethically Sourced These beans come from the Kayon Mountain Coffee Farm, a family-owned farm in the Oromia region, promoting sustainable farming practices.
Ideal for Various Brewing Methods Whether you prefer pour-over, French press, or traditional drip coffee, these beans are versatile enough for any brewing method.

 

  • 100% Pure Ethiopian Guji Beans for an authentic coffee experience
  • Winey berry flavors with a delicate floral aftertaste
  • Medium roast for a balanced taste with smooth mouthfeel
  • Freshly roasted and sealed to preserve flavor and aroma
  • 16-ounce package for multiple brews or sharing with friends

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