Description
Its dynamic flavor profile with hints of citrus, dark fruit, and milk chocolate make it a perfect match for a leisurely breakfast or as an accompaniment to your favorite pastry. Whether brewed in a French press, pour-over, or espresso machine, this coffee will always deliver a smooth, aromatic cup that satisfies. 🌄🍩
🌱 Ethical, Sustainable Sourcing for a Better Tomorrow
What sets Groundwork Organic Ethiopia Medium Roast Coffee apart is its commitment to sustainability and ethically sourced beans. By working directly with farmers and coffee-growing communities, this brand ensures that the coffee is fair trade and that the growers are paid a fair price for their product. The coffee is also certified organic, which means that no harmful pesticides, herbicides, or fungicides are used in its cultivation, making it a safe and environmentally friendly choice. Every cup you drink supports both the farmers and the planet, making it a win-win for coffee lovers and eco-conscious consumers. 🌍💚
🍫 A Flavor Profile That Delights the Senses
When it comes to flavor, Groundwork Organic Ethiopia Whole Bean Coffee is an absolute treat. This medium roast features citrus notes that awaken your palate, followed by the rich, layered flavors of dark fruit and milk chocolate. The combination of washed and natural processing methods delivers a complexity that other coffees simply can’t match. Whether you prefer a smooth cup in the morning or a rich one in the afternoon, this coffee’s dynamic flavor profile makes it an ideal choice for any time of day. 🍊🍒☕
☕ Small Batch Roasting for Optimal Freshness
Each batch of Groundwork Organic Ethiopia Medium Roast coffee is carefully small-batch roasted to ensure that every cup is as fresh and flavorful as possible. This artisanal process allows the roasters to fine-tune each batch to perfection, bringing out the full potential of the beans and ensuring that no flavor nuances are lost. With a small batch roast, you’re guaranteed a cup of coffee that’s bursting with flavor and freshness in every sip. 🔥👨🍳
🌿 100% Certified Organic – A Healthier Choice
For those who prioritize healthy, clean ingredients, the Groundwork Organic Ethiopia Coffee is an excellent choice. It’s certified organic, meaning it’s free from harmful chemicals such as pesticides and synthetic fertilizers that are commonly used in conventional coffee production. This makes it an ideal coffee for those who care about their health, as well as the environment. With every cup, you can enjoy the peace of mind that comes from knowing your coffee is not only delicious but also pure and chemical-free. 🌱💪
🍃 Kosher and Non-GMO for Extra Assurance
In addition to being organic, Groundwork Organic Ethiopia Medium Roast coffee is also kosher and non-GMO certified. This means that it meets the highest standards of purity, quality, and ethical sourcing. For those with dietary restrictions or those who prefer to enjoy coffee that aligns with their values, this coffee offers a great solution. It’s the perfect choice for those who want a clean, pure, and tasty cup of coffee without any artificial ingredients or genetically modified organisms. ✡️🌿
🌍 Building Relationships with Farmers for Better Coffee
What makes Groundwork Coffee truly stand out is its commitment to building relationships with coffee farmers. This approach goes beyond just buying coffee—it’s about fostering long-term partnerships that benefit both the farmers and the consumers. By supporting sustainable practices and ensuring that farmers are paid fairly, Groundwork is helping create a better future for the coffee-growing community. This level of dedication to sustainability and fair trade makes each cup of coffee more meaningful and impactful. 🌾🤝
💡 Perfect for Coffee Connoisseurs and Everyday Drinkers
Whether you’re a coffee connoisseur or just someone who enjoys a good cup of coffee, Groundwork Organic Ethiopia Coffee is sure to impress. Its complex flavor profile offers something for everyone: the brightness of citrus, the richness of dark fruit, and the sweetness of milk chocolate all come together in perfect harmony. Its medium roast makes it accessible for everyday drinking, while its nuanced flavors satisfy those who appreciate the craft of fine coffee. For both casual drinkers and serious coffee enthusiasts, this coffee is a must-try! ☕✨
🔄 Whole Bean for Maximum Freshness and Customization
For the best coffee experience, Groundwork Organic Ethiopia Coffee comes as whole beans, allowing you to grind them just before brewing for the freshest cup possible. Freshly ground beans unlock the coffee’s full aromatic potential, delivering a more vibrant and flavorful cup. Whether you prefer a coarse grind for a French press or a fine grind for espresso, the whole bean format lets you customize the grind to your specific brewing method, ensuring the perfect cup every time. 🌱☕💨
| Feature | Details |
|---|---|
| Origin | Ethiopia – Known for its rich coffee-growing regions |
| Certification | Organic, Kosher, Non-GMO |
| Roast Type | Medium Roast – Balanced flavor profile with citrus, dark fruit & milk chocolate |
| Process | Washed and Natural – A dynamic blend of flavor profiles |
| Weight | 12 oz (Whole Bean) |
| Sustainability | Fair Trade relationships with farmers |
| Flavor Notes | Citrus, Dark Fruit, Milk Chocolate – Complex and smooth |
| Packaging | Small-batch roasted for optimal freshness |
What makes Groundwork Organic Ethiopia Medium Roast Whole Bean Coffee stand out is its commitment to sustainability and its complex flavor profile that brings together the best of Ethiopian coffee. With organic, kosher, and non-GMO certifications, it’s a coffee that not only tastes great but also supports fair trade practices and environmentally friendly farming. The small-batch roasting ensures that you’re getting the freshest, most flavorful coffee possible in every cup, making it the perfect choice for coffee enthusiasts who care about the quality of their brew and the planet.
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