Chill & Brew: Premium Cold Brew Iced Coffee Maker with Tea Infuser – 1.0L Airtight Carafe

Unlock rich, low-acid cold brew coffee and versatile loose-leaf tea infusions with our 1.0L airtight carafe. Featuring borosilicate glass, a stainless steel filter, and easy-pour spout. Elevate your brewing at home—shop now!

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Description

Cold Brew Iced Coffee Maker and Tea Infuser – 1.0L Airtight Carafe

Experience Rich, Low-Acid Cold Brew at Home

The Cold Brew Iced Coffee Maker with tea infuser transforms your kitchen into a café. Cold brewing yields coffee that’s up to 70% less acidic than traditional hot methods, revealing deeper flavor notes without bitterness. This 1.0L (34oz) carafe—crafted from lab-tested borosilicate glass—features a removable 18/8 stainless steel filter for superfine, rust-free extraction. Whether you’re craving smooth cold brew or delicate loose-leaf tea, this airtight brewer delivers café-quality results every time.

Key Benefits of Cold Brew vs. Hot Brewing

  • Less Acidity: Cold steeping reduces harsh acids, making coffee gentler on your stomach.
  • 🍃 Fuller Flavor: Slow extraction highlights subtle taste notes often lost in hot brewing.
  • ❄️ Refreshingly Cool: Perfect for iced lattes, sparkling coffee mocktails, or straight-up chilled sips.
  • 🍵 Tea Versatility: Infuse loose-leaf teas or tea bags hot or cold for refreshing iced teas or warm brews.

Features That Elevate Your Brewing Routine

Feature Details
Airtight Seal BPA-free silicone gasket locks in freshness and prevents leaks.
Removable Filter 18/8 stainless steel—superfine mesh for smooth brews, no grit.
Premium Glass Carafe Thick borosilicate glass resists temperature shock; dishwasher safe.
Convenient Spout Easy-pour design prevents drips and makes serving simple.
Capacity 1.0L / 34oz—fits neatly in most refrigerator shelves.

How to Brew Perfect Cold Coffee or Tea

  1. Add Grounds or Leaves: Place coarsely ground coffee (1:8 coffee-to-water ratio) or tea leaves into the filter.
  2. Fill with Cold Water: Pour filtered water over grounds/leaves until the carafe is full.
  3. Seal & Steep: Close the lid and refrigerate for 12–24 hours (coffee) or 6–8 hours (cold brew tea).
  4. Extract & Pour: Remove the filter, then gently pour your brew through the airtight spout into glasses.

Pro Tips for Customizing Your Brew

  • Adjust steep time for strength: shorter for lighter flavor, longer for bold notes.
  • Experiment with infusion: add cinnamon sticks, citrus peels, or herbs to the filter.
  • Use sparkling water to create refreshing cold brew sodas.

Frequently Asked Questions

What is the difference between cold brew and iced coffee?

Cold brew is steeped in cold water for hours, yielding smoother, less acidic coffee. Iced coffee is brewed hot then cooled and poured over ice, retaining more acidity and bitterness.

Can I brew hot tea in this carafe?

Yes. Simply steep tea leaves in hot water, remove the filter, and pour. The borosilicate glass withstands temperature changes without cracking.

How do I clean the carafe and filter?

Both the carafe and stainless steel filter are dishwasher safe. For manual cleaning, rinse with warm soapy water and a soft brush to remove residue.

Will the carafe fit in my fridge?

Measuring 1.0L / 34oz in an oval shape, it’s designed to fit most refrigerator shelves and door compartments neatly.

Why Choose the Ovalware RJ3 Brewing Carafe?

This brewer blends traditional craftsmanship with modern materials. The airtight seal locks in aromas while the durable glass and premium filter ensure a pure, untainted brew. It’s ideal for daily coffee or tea enthusiasts, whether at home, office, or on outdoor adventures.

Beyond Cold Brew: Creative Uses

  • 🍹 Flavored Sodas: Combine cold brew concentrate with tonic water and citrus for artisanal coffee sodas.
  • 🧊 Coffee Ice Cubes: Freeze leftover cold brew into cubes to chill without diluting your drink.
  • 🧼 DIY Skincare: Use leftover cold tea infusions as facial toners or hair rinses—natural antioxidants at work.

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